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Menu

Mr. Sammi is available 7 days a week from 11.30 am to serve the tastiest dishes.

To ensure a smooth visit, we serve our chef’s choice menu for groups of 11 people or more, with a choice of 2, 3 or 4 courses.

For more information, see reservations .

Lunch

The lunch dishes can be ordered until 3:30 PM

  • Sammi's Chefs Menu

  • 3 courses

    Starter, Main Course and Dessert | 46

  • 4 courses

    Starter, Intermediate Course, Main Course and Dessert | 57

  • 5 courses

    Starter, Two Intermediate Courses, Main Course and Dessert | 67

  • Mr. Sammi has selected a matching wine for each course. We are happy to advise you.

  • starters
  • Classic Steak Tartare

    100 grams | Poached Egg | Anchovy Cream | Brioche | Parmesan Cheese

  • Asian Tuna

    Tuna | Kimchi Salad | Sriracha | Hoisin | Sesame | Sweet and Sour Vegetables | Coriander

  • Watermelon & Goat Cheese (veggie)

    Marinated Watermelon | Goat Cheese | Pistachio Crumble | Aceto Balsamico | Mint Salad

  • between
  • Kohlrabi Ceviche (vegan)

    Five Spices Quinoa | Tiger Milk | Coriander Cream | Furikake

  • Swordfish Steak

    Steak Risotto Verde | Fennel-Samphire Salad | Seasonal Vegetables | Tomato, Capers and Olive Relish

  • mains
  • lamb fillet

    Trofie Pasta with Basil Pesto | Seasonal Vegetables | Tomato, Capers and Olive Relish

  • Sea bream fillet

    Trofie Pasta with Basil Pesto | Seasonal Vegetables | Smoked Bell Pepper Sauce | Fennel Salad

  • Roasted Cauliflower (vegan)

    Risotto Verde | Curry Mayonnaise | Smoked Bell Pepper Cream | Sweet and Sour Onion | Beetroot Crumble

  • desserts
  • Chefs dessert

    Suprise Dessert, ask what the chefs have prepared today!
    Alternatively: Cheese platter (+4.50) or coffee with 2 bonbons. This is also possible.

Sammi's Lunch tasting

  • You simply have to try this!

    Chef's 3 favorite seasonal lunch dishes. We are happy to tell you what the tasting offers today! 22 p.p.
    ** Monthly Changing - Dietary requirements are possible

Conclusion of your lunch

  • Scroppino light and refreshing

    Lemon Sorbet | Prosecco | Limoncello | 7.50

Classic Lunch Starters

  • Oystersthe tastiest from normandy

    Creuses No. 3 | Red wine vinegar and shallot | Shiso Vinaigrette | Citrus | 2 pcs. 8.50 | 6 pcs. 22.95

  • Steak Tartar raw "Our Classic"

    Classic Steak Tartare 100 grams | Poached Egg | Anchovy Cream | Brioche | Parmesan Cheese | 16.50

  • SEAFOOD PLATTER

    Various Fish Sashimi | Crayfish | Oyster | Prawn | Seaweed Salad | Soy Vinaigrette | Mango Mayonnaise | 21
    ** Supplement 1/2 Lobster | +26.50

Soups

  • Indian Chickpea Soup vegan

    Crispy Chickpea | Coriander | 9.50

  • bisque de Homard Our classic

    Lobster Soup | Crayfish | Samphire | Tomato | Crispy Crostini | 13.50

sandwiches

  • mr. Sammi egg sandwich

    Toasted Brioche Bread | Truffle Cream | Shoulder Ham | Aged Cheese | Poached Egg | 15

  • sandwich smashed avocado

    Dark Bread | Poached Egg | Chimichurri | Pomegranate | Crunchy Salad | 15.50

  • EGG norwegian

    Toasted Brioche Bread | Smoked Salmon | Poached Egg | Herb Salad | Hollandaise Sauce | 16.95

  • Sandwich hummus vadouvan vegan

    Dark Bread | Crispy Chili Oil | Sweet and Sour Cucumber | Beetroot | Mixed Salad | 15

  • Sandwich Crab

    Dark Bread | Crab Salad | Red Onion | Curry Mayonnaise | 15

  • Mortadella Sandwich

    Dark Bread | Stracciatella Di Burrata | Pistachio Cream | Arugula | Parmesan | Sun-Dried Tomatoes | Taggiasca Olives | 16

  • sandwich coppa di parma

    Brioche Toast | Goat Cheese | Truffle Honey | Pistachio Crumble | Arugula | 15.50

Poké Bowls

  • Tuna

    Sushi Rice | Seaweed Salad | Sweet and Sour Onion and Cucumber | Crunchy Vegetables | Edamame | Spicy Mango Mayonnaise | (Optional) Coriander | 17.50

  • Chicken

    Sushi Rice | Seaweed Salad | Sweet and Sour Onion and Cucumber | Crunchy Vegetables | Edamame | Spicy Mango Mayonnaise | (Optional) Coriander | 16.50

  • Beet Root vegan

    Sushi Rice | Seaweed Salad | Sweet and Sour Onion and Cucumber | Crunchy Vegetables | Edamame | Spicy Mango Mayonnaise | (Optional) Coriander | 15.50

salads

Warm Lunch dishes

  • shrimp croquettes

    2 Shrimp Croquettes | Brioche Bread | Side Salad | Aioli | Little Gem Salad | 17.50

  • Beef tenderloin

    Risotto Verde | Light Pepper Sauce | Seasonal Vegetables | 37.50
    Supplement Gorgonzola | +3,50

  • lamb fillet

    Trofie Pasta with Basil Pesto | Seasonal Vegetables | Tomato, Capers and Olive Relish | 28.50

  • smokey BBQ Steakhouse Burger

    Black Angus Burger | Brioche Bun | Bacon Jam | Cheddar | Pickle | Bulgur Salad | Jack Daniel's BBQ Sauce | Truffle and Parmesan Fries | 23

  • Vegan Burger vegan

    Vegan Beet Bun | Kimchi Burger | Avocado Smash | Kimchi Salad | Sweet and Sour Onion | Vegan Mayo | 23

  • sea ​​bream fillet

    Trofie Pasta with Basil Pesto | Seasonal Vegetables | Smoked Bell Pepper Sauce | Fennel Salad | 28.50

  • Truffel pastaveggie

    Linguine | Truffle Sauce | Zucchini | Tomato | Mushrooms | Arugula | Parmesan Cheese | 22

  • Pasta Gamba

    Lobster Sauce | Samphire | Fennel | Tomato | 24.50
    Supplement 1/2 Canadian Lobster | +26.50

Diner
We serve dinner from 5:00 PM

  • Sammi's Chefs Menu

  • 3 courses

    Starter, Main Course and Dessert | 46

  • 4 courses

    Starter, Intermediate Course, Main Course and Dessert | 57

  • 5 courses

    Starter, Two Intermediate Courses, Main Course and Dessert | 67

  • Mr. Sammi has selected a matching wine for each course. We are happy to advise you.

  • starters
  • Classic Steak Tartare

    100 grams | Poached Egg | Anchovy Cream | Brioche | Parmesan Cheese

  • Asian Tuna

    Tuna | Kimchi Salad | Sriracha | Hoisin | Sesame | Sweet and Sour Vegetables | Coriander

  • Watermelon & Goat Cheese (veggie)

    Marinated Watermelon | Goat Cheese | Pistachio Crumble | Aceto Balsamico | Mint Salad

  • between
  • Kohlrabi Ceviche (vegan)

    Five Spices Quinoa | Tiger Milk | Coriander Cream | Furikake

  • Swordfish Steak

    Steak Risotto Verde | Fennel-Samphire Salad | Seasonal Vegetables | Tomato, Capers and Olive Relish

  • mains
  • lamb fillet

    Trofie Pasta with Basil Pesto | Seasonal Vegetables | Tomato, Capers and Olive Relish

  • Sea bream fillet

    Trofie Pasta with Basil Pesto | Seasonal Vegetables | Smoked Bell Pepper Sauce | Fennel Salad

  • Roasted Cauliflower (vegan)

    Risotto Verde | Curry Mayonnaise | Smoked Bell Pepper Cream | Sweet and Sour Onion | Beetroot Crumble

  • desserts
  • Chefs dessert

    Suprise Dessert, ask what the chefs have prepared today!
    Alternatively: Cheese platter (+4.50) or coffee with 2 bonbons. This is also possible.

Starters

  • Dashi Ponzu oyster

    Dashi and Ponzu Vinaigrette | Wakame foam | Spring Onions | Furikake | 5.75 per pc.

  • Oysters the tastiest from normandy

    Creuses No. 3 | Red Wine Vinegar and Shallot | Shiso Vinaigrette | Citrus | 2 pcs. 8.50 | 6 pcs. 22.95

  • bisque de homard our classic

    Lobster Soup | Crayfish | Samphire | Tomato | Crispy Crostini | 13.50

  • steak tartar raw "Our classic"

    Classic Steak Tartare 100 grams | Poached Egg | Anchovy Cream | Brioche | Parmesan Cheese | 16.50

  • Beef Tataki

    Flat Iron Steak | Oriental Marinade | Wasabi Cream | Sweet and Sour Vegetables | 16.50

  • Stracciatella di Burratta veggie

    San Marzano Tomato | Fennel | Orange | Peach | Taggiasca Olive | Pistachio | Fresh Vinaigrette | Herb Mix | 16.50

  • Kohlrabi Ceviche vegan

    Five Spices Quinoa | Tiger Milk | Coriander Cream | Furikake | 13.50

  • Seafood PlatterThe Sammi version

    Various Fish Sashimi | Crayfish | Oyster | Prawn | Seaweed Salad | Soy Vinaigrette | Mango Mayonnaise | 21
    Supplement 1/2 Canadian Lobster | +26.50

  • asian tuna

    Tuna | Kimchi Salad | Sriracha | Hoisin | Sesame | Sweet and Sour Vegetables | Coriander | 15.50

  • Porkbelly

    BBQ Coffee Glaze | Smoked Bell Pepper Cream | Pointed Cabbage | Little Gem | Sweet and Sour Onion | Quinoa | Turmeric Crisp | 15.50

  • Watermelon & Goat Cheese veggie

    Marinated Watermelon | Goat Cheese | Pistachio Crumble | Aceto Balsamico | Mint Salad | 14.50

Mains

  • Truffel Pasta veggie

    Linguine | Truffle Sauce | Zucchini | Tomato | Mushrooms | Arugula | Parmesan Cheese | 22

  • Swordfish steak

    Risotto Verde | Fennel-Samphire Salad | Seasonal Vegetables | Tomato, Capers and Olive Relish | 31.50

  • sea ​​bream fillet

    Trofie Pasta with Basil Pesto | Seasonal Vegetables | Smoked Bell Pepper Sauce | Fennel Salad | 28.50

  • pasta gamba

    Lobster Sauce | Samphire | Fennel | Tomato | 24.50
    Supplement 1/2 Canadian Lobster | +26.50

  • Roasted Cauliflower "for our vegan lover"

    Risotto Verde | Curry Mayonnaise | Smoked Bell Pepper Cream | Sweet and Sour Onion | Beetroot Crumble | 22,50

  • tenderloin Our classic

    Risotto Verde | Light Pepper Sauce | Seasonal Vegetables | 37.50
    Supplement Gorgonzola | +3,50

  • veganburger "vegan"

    Vegan Beet Bun | Kimchi Burger | Avocado Smash | Kimchi Salad | Sweet and Sour Onion | Vegan Mayo | 23

  • Smokey BBQ Steakhouse burger

    Black Angus Burger | Brioche Bun | Bacon Jam | Cheddar | Augurk | Bulgursalade | Jack Daniel's BBQ sauce | Truffel- en Parmezaan Frites | 23

  • lamb fillet

    Trofie Pasta with Basil Pesto | Seasonal Vegetables | Tomato, Capers and Olive Relish | 28.50

  • chateaubriand of diamond tenterloin
    600 grams, recommended to share with 2 people

    Bone Marrow | Pearl Couscous | Seasonal Vegetables | Truffle and Parmesan Fries | Light Pepper Sauce | Chimichurri | 78
    Supplement 1/2 Canadian Lobster | +26,50

Desserts

  • Pornstar Martini Dessert

    White Chocolate & Vanilla Mousse | Passionfruit-Caramel Sauce | Passionfruit Sorbet | Champagne Foam | 11.50

  • limoncello scroppino vegan

    Lemon Sorbet | Prosecco | Limoncello | 8.75

  • CRÈME BRÛLÉE

    Vanilla Crème Brûlée | Salted Caramel Ice Cream | Peanut Crumble | 9.95

  • Strawberry magnum vegan

    Various Strawberry Textures | 11.50

  • Dame blanche classic

    Vanilla Ice Cream | Dark Chocolate Sauce | Whipped Cream | Caramelized Almonds | 10.50

  • Thai White Chocolate Cremeux

    Spicy Mango | Mango Sorbet | White Chocolate Crumble | 11.50

  • Cheese

    Vijf verschillende Kazen | Appelstroop | Vijgen Mosterdmarmelade | Kletsenbrood | 16

kids

  • Children's Cocktail

    Toast together with mom and dad! | 5

  • crooks plate

    Steal you food from mom and dad's plate! | 0

  • tomato soup

    With Crispy Soup Balls | 5.95

  • White Sandwich

    Casino Boterham | Strawberry jam, Nutella or Milk sprinkles | 5

  • Grilled cheese sandwich

    Ham & Cheese Toastie with Ketchup | 7.50

  • chicken nuggets, Frikandel or Cheese Soufflé

    With Fries | Mayonnaise | Ketchup | Applesauce | Cucumber | Tomato | 10.50

  • kids burger

    With Fries | White Bun | Mayonnaise | Ketchup | Cucumber | Tomato | 17.50

  • children's steak

    With Fries and Vegetables | 20

  • children's fish

    Just ask what the fisherman has caught for you | With fries and vegetables | 19

  • children's pasta

    Pasta with Bolognese Sauce | 12

  • big family group Ice cream cup

    Make your own ice cream in the kitchen and take the cup home with you! | 5,50